Yen sampeyan seneng rasa pecan pie nanging ora peduli karo kacang-kacangan, iki pecan pie palsu bisa dadi mung apa sing sampeyan nggoleki. Kanthi oats ngadeg ing kanggo pecans, gampang uga budget!
Apa Sampeyan Bakal Perlu
- 2 endhog (diantemi)
- 2/3 tuwung margarine (ilang)
- 2/3 cup gula
- 2/3 cup sirup jagung sirup
- 2/3 tuwung biasa digulung oats
- 1/4 sendok teh uyah
- 1 sendok teh vanilla
- Unbaked 9-inch
- pie crust
Cara Nggawe
- Preheat oven nganti 350 F.
- Digabungake endhog, margarin, gula, sirup jagung, gandum, uyah, lan vanila.
- Nyampur uga.
- Tuangi menyang irisan pai unbaked lan panggang 1 jam.
| Pedoman Nutrisi (saben porsi) | |
|---|---|
| Kalori | 252 |
| Lemak total | 10 g |
| Saturated Fat | 2 g |
| Lemak ora jenuh | 4 g |
| Kolesterol | 52 mg |
| Sodium | 170 mg |
| Karbohidrat | 40 g |
| Serat Pemakanan | 0 g |
| Protein | 2 g |